Food is a part of our lives. It is everywhere we look. This exhibition seeks to look at food in a different way. What if everything in the world was edible? What if food was the basic component of every aspect of our lives? What happens when good food goes bad? Let your imagination run wild. 

From whimsical to profound, pop art and low brow to classical and surrealism, this exhibit’s focus is unique takes on the subject of the edible. This theme really spoke to me - I have six pieces featured in the show.

OPENING RECEPTION: August 18th, 5:30 - 7:30pm